Tag Archives: vegetable gardening

Food Preservation Class TODAY-canning pickles

799px-Pickle

Do you have too many cucumbers? Do you want to learn how to make pickles? It is much easier than you think! Today from 12 noon – 3 pm I will be teaching a preservation class on pickling for Home Grown New Mexico.

pickle_cornichonThose who show up will learn how to make two types of pickles-bread and butter pickles and dill pickles. We will review canning safety at high altitudes and then make the pickles using the water bath method. This is a hands-on class.

Pickle Making Class- 12 noon-3pm

Milagro Community Garden – located in parking lot behind:

2481 Legacy Ct, Santa Fe, NM

Tomato Lady of Santa Fe at Farmer’s Market this Saturday

3omato_costuluto genevese

Saturday I will return to the Santa Fe Farmer’s Market as the ‘Tomato Lady’. I don’t have lots of tomatoes yet but everyday more are ripe so come early to get the best choices like the beauty pictured above from Italy called “Costuluto Genevese”. I have 12 new varieties as well as the ones I grew last year.

10 things to do in May

No this IS NOT what my garden looks like right now-I wish!

NO, this IS NOT what my garden looks like right now-I WISH! This is the garden in early June in 2010.

Here are 10 OUT OF 100 things you could do in your garden in May. GET BUSY-9 DAYS TILL MAY 15th!

-Water, water, water–all existing trees, bushes, fruits and vegetables–we’ve had a very dry winter-everything is parched!

-Clean up any perennial beds from the fall if you haven’t already.

-Add composted (aged, old, cold) horse manure to your vegetable beds/turn over.

-Check/install/hook-up drip systems for vegetable beds. Get replacement parts as needed.

-Buy any last-minute seeds/or any vegetable starts you don’t have but still want.

-Buy those wall of waters for your tomatoes and row cover BEFORE you plant tomatoes.

-Transplant up any veggie you bought that is now too small for its pot.

-Buy any amendments, fertilizers and supplies you will need when planting.

-Harden off your plants before putting them outside in the garden.

-Fertilize with fish emulsion and seaweed any cool season crops you have. Start to harvest when ready.

-After May 15th, it should be safe to plant warm season crops-go for it!

OK- these are 11 things but like I said, there are probably 100 things we could do in the garden right now!!

Tomato Class Review

closeup of striped german

Yesterday, Duskin Jasper and myself taught a 2-hour tomato class intensive at Milagro Community Garden to about 35 gardeners where we talked about planting and caring of tomatoes. In it we talked about what general amendments to add to your vegetable beds, how to plant tomato transplants, what amendments to add to each hole to boost tomato production, benefits of adding mycorrhizal, pruning techniques, benefits of adding Epsom Salts and dry milk when planting tomatoes, tomato deficiencies and tomato diseases. We also gave a demo in actual planting of these tomatoes and how to use and install Wall of Waters (to sneak your tomatoes in before the last frost date) and benefits of using row cover. Thanks to all for coming!

Here are my handouts as we ran out of them for those of you looking for them:

PLANTING TOMATOES

Tomato Deficiencies_Diseases_Viruses

TOMATO DISEASES

Mycorrhizae

Giant Tomato Seeds Planted

OLYMPUS DIGITAL CAMERA

2012 Big Zac tomato-this one weighed 2lbs 12.4 ounces and was 19″ in circumference!

Yesterday I planted 6 giant tomato seeds as well. The seeds came from tomato plants that produced anywhere from 5.5 lbs-7 lb tomatoes! Hope I get some BIG ones! I’m trying to break 3 lbs this year! Nothing better than a BLT where the juice from one of these tomatoes runs down your chin! One slice of tomato covers the whole slice of bread.

Chitting Potatoes

Chitting Potatoes

Chitting Potatoes

Chitting Potatoes in Egg Cartons

Picked up some French Fingerling potatoes last week and am chitting them for the next 1-2 weeks. Chitting potatoes is basically growing out the eyes a little in indirect light, giving them a head start before planting them. I’m using egg cartons to keep them from rolling and breaking the eyes. Also I got the vegetable bed ready, picking a rich, loamy and deep bed (but not the same one as last year) added more manure, dug it in, and dug the trenches 8 inches deep. As soon as they are ready, I will plant them in the bottom of the trench covering them with 3 inches of soil and after the plants are 6″ tall I will start to mound up the dirt around the plants. Last year was my first year growing potatoes and they were fabulous–so much better than store-bought ones.

Why start vegetable seeds inside?

transplanted tomatoes

Why would any of us bother to start seeds when we can go to nurseries to buy the plants. Well, I do both. I can only speak for myself but I have grown all kinds of unusual vegetables that I couldn’t find at the nursery and I like to try something new and different every year. Besides being ‘The Tomato Lady’ here at the Santa Farmers Market, I really like to try some new heirloom tomatoes every year along with my tried and true varieties. Every year some new variety gets on my ‘all-star’ list at the end of the season while others don’t make the cut. In fact in some years, many don’t make the cut-I’m picky as hell about my tomatoes. If I don’t like them I don’t grow them again. Luckily, I like many tomatoes but they’ve got to taste good!

Some of the unusual varieties I have tried and loved eating are Atomic Red carrots, Cosmic Purple carrots, Craupadine Beets, Tarabais beans, Rattlesnake beans, Emerite beans, Fava beans, Parisian cucumbers, Poona Kheera cucumbers, and about 25 different varieties of heirloom tomatoes (too many to mention). None of these are sold as plant starts in the nurseries but you can buy some of the seeds at the nurseries and some seeds you have to order online.

Have you ordered your vegetable seeds?

seed catalogs 2011Looking through all the seed catalogs and planning what you’re growing next year is fun to do in winter. Now is the time to order your vegetable seeds if you haven’t already done so. Seed starting will soon be upon us! Many cool season crops can be started inside soon (some now) and put out in March and warm season crops can be started from seeds inside 6-8 weeks before the first frost-free date. Hard to think about starting any seeds when the weather is cold, windy and ugly but it is almost here. I have ordered some seeds but still have to get some and already feel a little behind.

If you are not one to start seeds inside, that’s ok-just wait till the nurseries get their transplants out later this spring and let them do the work for you. And don’t be afraid to buy transplants. I once was told you’re not a real gardener unless you grow everything from seed. Bull@#$%! Out here we need all the help we can get so I’m not against buying plants from nurseries at all. Besides I like supporting our local economy as well. So I grow some vegetables from seeds and buy some from the nurseries. What matters is that you get out in your garden and enjoy yourself and the fruits (or vegetables) of your labor.

Tomato Porn

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Feast for the eyes!

Gardening in the Winter

squirreleating nut

It’s always good to get a GMO rant going and it’s such an appropriate subject for gardeners and just about anyone who eats-but now back to gardening! My gardening in the winter basically consists of looking over my seed catalogs by the fireplace. I’m an armchair gardener in the cold winter months-storing up gardening info like a squirrel and juicing up energy for the next season! Visualizing the coming year’s garden in my mind’s eye is a favorite activity I like to do along with reflecting on last year’s garden and what I might do differently. I got a garden planning application which is fun to start placing next year’s veggies in the garden.

I actually went down this week (while it was in the 50’s) and swept out the garden shed and put away a few garden tools that I found out and about and I found my compost thermometer! Ah ha! I’ve been looking for it since last fall and there it was hiding above the door frame of the garden shed-why would I ever put it there?!

Oh yea, I finished watering the fruit trees so everything is watered for a month, went on a 3 mile hike with some friends and I can’t forget we’ve been getting ready at work for our big art show in Philly in February. I guess I’m not a complete sluggo!

2012 Tomatoes Reviewed

Costuluto Genevese tomato

Costuluto Genevese tomatoes

So now that I have the rest of the vegetables reviewed, I want to review my most favorite vegetable in 2012-TOMATOES!! There were many I would keep BUT also a LOT I would dump!

ALL-STAR TOMATO LIST!


RED

-Pantano Romanesco-good producer-medium size, excellent old-fashioned flavor

-Costoluto Genovese-good producer-smaller but such a beautiful tomato and excellent old-fashioned flavor

-Goldsman Italian American-big pear shape-my all time favorite for sauce-takes all season to ripen though
 but worth it

-Fireworks-good early producer-smaller is better for some people and great taste-old fashion flavor

-Beefy Boy-good producer, medium size-good taste

-Matina– smaller earlier tomato-good flavor

-Original Goliath-medium size, few cracks-good taste

-Big Zacs-huge tomato-huge taste! A favorite!

BI-COLOR

-Striped German-supersweet med to large tomato

-Ananas Noir-wonderful complex sweet flavor-green with a blush-need to plant more

-Virginia Sweet-super super sweet-the sweetest of all tomatoes I grow! One of my favorites!

BLACK OR PURPLE

-Paul Robeson-sweet, complex flavor
-Cherokee Purple-sweet, complex flavor

-Cherokee Purple-great sweet complex flavor

-Black Pear-sweet, complex flavor

-Southern Nights-sweet, complex flavor

-Brown Sugar-sweet, complex flavor

ORANGE/YELLOW

-Jaune Flamme-smaller tomato, few cracks-a favorite at the Farmers market

-Lemon Boy-supersweet medium tomato

CHERRY TOMATOES

-Black Cherry-excellent complex flavor-one of my favorites

-Green Grape-sweet fruity flavor

-Sun Sugar-the sweetest flavor of these cherry tomatoes

-Golden Pearl-sweet flavor-very prolific

TOMATO DUMP LIST!

-Beauty Queen-looks great but very bland taste-takes all season to mature

-Gold Medal-looks great but very bland taste, takes all season to mature

-Woodle Orange-not a great producer took all season for a few and taste bland

-Aunt Gertie’s Gold-disappointing flavor

-Honey hybrid-not a great producer-flavor just ok

-Juliet-cherry tomato-some people love it but for me it tasted like grocery store tomatoes

Related articles

My favorite sauce tomato to grow-Goldman’s Italian American tomato

Goldmans Italian American tomato

Psst, I’ve got to let you in on a big secret of mine-Goldman’s Italian American Tomato. I think it’s the best heirloom tomato to grow for sauce bar none. It’s a big, meaty, ribbed, pear-shaped red tomato with exceptional flavor. Not too acidic, not too sweet.

Every year I grow a couple of plants of this tomato but never sell it at the Santa Fe Farmers Market as ‘The Tomato Lady’ because I’m too selfish! I want all of them for making the various pasta sauces I make. I sell all my other varieties of tomatoes, but not this one. A friend of mine said, ‘Well why don’t you grow more to sell?” A novel idea I should consider! It’s only downside is it does take 80 days to mature so you’ll get some of them sun-ripened and have to bring the rest in before it freezes. No matter-they ripen in the house just as well as outside. The plant gets big about 6-7 foot tall so you’ll need some space but it will be well worth it.

The Heirloom Tomato book

Amy Goldman found it at a roadside stand in Italy, and named it after her father’s grocery store in Brooklyn. Amy Goldman wrote the book, “The Heirloom Tomato” and I use it as the gospel for helping me pick my tomatoes to grow each year.

I start the seeds inside sometime around the beginning of April each year under lights and on a heating mat. You’ll have to get the seeds online as no one sells either the seeds or the starts around here. I get my seeds from Baker Creek Heirloom Seeds here.

10 Things to Do in January

Now that the gardening season has slowed down to a snails’ crawl, put your feet up by the fireplace, drink a hot mug of chocolate and relax! You deserve it! But for those of us who like to stay busy, here are 10 things gardeners can do in January.

1. Reflect on what you did in the garden last year-what worked, what didn’t and what you might do differently this year.

2. Get those new seed catalogs and start planning next season’s garden.

3. On a warm day tidy up your garden shed or tool area.

4. Sharpen and oil tools. Sand rough handles and oil them too.

5. Sort and organize seeds you’ve collected and older seed packets/ Get new seeds for packets over 3 years old.

6. Catch up on all the gardening magazines you have lying around.

7. If we get snow, shovel it off the pathways and put on your trees nearby-they will love the extra moisture.

8. If we don’t get snow, water your garden on a warm day.

9. Empty the hoses out so they will be ready for the next watering.

10. Prune and shape fruit trees-cut off those waterspouts now that the trees are sleeping.

And don’t forget to feed and give water to the birds.
Can you think of more things?  I’m sure I’ve missed many things we could do and would enjoy hearing what you will be doing this January.

Roo Apron

Roo apron

Got this nifty gift for Christmas-a ‘Roo Apron‘. It fits all and has a large kangaroo pocket where you put your harvest instead of putting it in a basket you lug around. Then you can easily empty it in whatever you want. Also has some handy pockets to hold your cutting tools. I see using it for harvesting my apples when I’m up on a ladder. I can see using it for potatoes, eggplants, peppers, corn and just about anything that won’t crack in the big pocket. When full the bottom opens up to release your produce. Can’t wait to use it next year. So many times I go into the garden and just take a few things and then before you know it my hands are full. Not anymore!

This was purchased at Peaceful Garden Grow Organic website:

http://www.groworganic.com/catalogsearch/result/?order=relevance&dir=desc&q=the+Roo+apron&x=0&y=0

What do your carrots sound like?

Watch this-too cool!