Easier seed starting schedule

So after thinking about my last post, I realized it might be too much info (TMI). So today I am giving you just some starting dates and planting out dates that I use here in Santa Fe, Zone 6B.  You will need to transplant anything you start inside as it gets bigger before planting outside.

This schedule will be simpler to follow (especially if you only grow a few veggies) and if you want to see when to plant up to a bigger size pot, you can always go to my very detailed schedule from before. Also be aware this is MY schedule and I use row cover and wall of waters to be able to put the crops outside earlier AND weather will always influence when I plant outside. If you don’t use these aids, transplant tomatoes, peppers and eggplants in JUNE.

FEBRUARY-MARCH
-Start COLD SEASON CROPS-INSIDE-greens-lettuce, arugula, spinach and Asian greens, cabbage

MARCH
-EARLY MARCH-INSIDE COOL SEASON CROPS kale, chard, broccoli, cauliflower, kohlrabi

-EARLY MARCH-INSIDE-start peppers and eggplants

-MID-MARCH-TRANSPLANT OUTSIDE COLD SEASON CROPS (with protection) IN GREEN HOUSE OR COLD FRAME OR MINI GREENHOUSE-all greens that were started in FEB

-LATE MARCH-inside-start tomatoes

APRIL
-Transplant starts OUTSIDE-beets, kale, chard, broccoli, cauliflower, kohlrabi, cabbage, onion sets, garlic

-OUTSIDE-DIRECT SEED-Radishes, flowers, carrots, beets

MAY
-plant OUTSIDE-tomatoes (WITH PROTECTION), flowers, and anything above you haven’t planted outside yet

JUNE
-Plant OUTSIDE transplants of tomatoes, peppers, eggplants (if you don’t use wall of waters)

-DIRECT SEED WARM SEASON CROPS OUTSIDE-more flowers, corn, beans, cucumbers, squash, melons, pumpkins

Here it is as a pdf  SIMPLIFIED SEED STARTING SCHEDULE so you can just print it out.

 

Seed Starting Schedule-2023

With all the snow outside right now isn’t it too early to start seeds inside? NO!

My radio show will air on Saturday, Feb 25 on KSFR 101.1 radio station and airs the last Saturday of every month where I give tips and advise about gardening for the following month.  March will be about my seed starting schedule which I’ve already started but many veggies can be started later too from the schedule.

I want to talk about my planting schedule for 2023. Thought you readers might be interested. Of course, the dates are not carved in stone and changes a little each year but it tells me when I should get growing and how I think when starting crops. Some are started inside and later many warm season crops are started inside and more warm season crops will be direct seeded into the ground when the ground warms up in June. If you plan to grow veggies this year, it is good to be organized. I need to see it in writing.

This may seem a bit much to make up such a detailed schedule but I grow so many varieties of veggies and they each have their own growing season so it keeps me on track. You can use mine or make your own up-you can do it simply in a notebook but I hope this will help you start to think of your planning.

You can listen to the show and pick up the notes and schedule after the show or get them here. This is shown BELOW as a jpeg, but you can print it out the pdf ( 2023 SEED STARTING SCHEDULE) I also have it as an Excel file (2023 SEED STARTING SCHEDULE for those of you who have it-that way you can adjust your own schedule)

Please note that once I plant the early cool season crops outside, I use row cover (polypropylene fabric) over them on a cold nite to keep them from freezing. I have people ask if they can use a sheet-NO and one person told me they used a sleeping bag-NO! It didn’t work! ( I told them the only way they could use that was if they were in it!)

For germination tips, go hereAlso here is (Zone 6a):  SEED GERMINATION CHART which gives the optimal soil germination temperature of crops and how long to germinate.

Later when ready to transplant tomatoes and peppers/eggplants outside, I will use wall of waters (WOWs) to help start the season earlier so if you don’t use either of those aids, then you will have to wait till danger of frost is over. These two aids are invaluable and will give you a head start on getting some of the crops outside in earlier.

I have already started INSIDE with lettuces, spinach, arugula, bok choi, and pak choi. All these will go from the germination trays to pony packs and then after they are big enough, go in either the Green house or cold frame. Seems early? YES but I want to get to harvest the cool season crops before the heat comes and they take 30-60 days to grow to harvest. Must get them out of the house before we start tomatoes inside on March 28 as we need the space inside by then!

PEPPERS

The next thing I will start are peppers inside on Mar 1 (on the schedule), because they take a long time to get sized up.  I always said wait until June 1 but if you have wall of waters (WOWs) they might help get your pepper plants outside a little sooner. Even then, it is still very cool at nite. What happens to peppers if you plant outside when it is still cold at nite? They will stall out and stop growing! And they won’t start growing again-then you would have to buy some because it will be too late to start them again.

TOMATOES

Next- will plant tomato seeds on March 28.

NOTE: Before it get’s hot in JUNE, take off the WOWs as you can fry the plants-all plants.  BUT if you don’t have WOWs, wait till June 1 to plant peppers/eggplants and May 15 for tomatoes outside.

_______________________________________________

For March-to recap

Cool season crops inside, under lights -NO heat mats early March

Warm season crops inside-Tomatoes/peppers/eggplants under lights with HEAT MATS and a THERMOSTAT will help keep the temperature at the correct germination temp. Notice peppers/eggplant seeds are planted earlier because they take so long to size up before planting outside and tomato seeds are being planted Mar 28 this year.

If this is too much info, go buy your plants ready to transplant-you can still use the schedule. Why do I grow my own varieties? Because there are so many more great varieties of veggies you can grow IF YOU START THEM YOURSELF.

_________________________________

LEGEND FOR SEED STARTING SCHEDULE below (in case you don’t know what my initials mean)

seeds/i=starting seeds inside under lights/no heat for cool season crops/warm season crops also get a heat mat.

tranplant/pp/i=transplanting up to pony packs-still inside under lights (4 or 6 cells-like what you buy flowers in)

transplant GH/CF-transplant into unheated Greenhouse/cold frame. Use row cover over crops at nites to protect from cold-I sometimes use 2 layers of row cover if very cold.

DS outside-Direct seed outside

I write notes all over the schedule so I see what I did for next year. For instance, I changed my cold season crops (lettuces/spinach/arugula) to a later date. No reason except I didn’t check last year’s dates and am late, but not too late. I try to be done with them when it gets too warm in the green house or cold frame which is usually around late April-early May before they bolt. Bolting is when they produce a flower stalk which makes them bitter. I either compost them then or feed them to my chickens. I don’t like bitter greens.

2023 SEED STARTING SCHEDULE (EXPAND TO SEE BETTER OR JUST DOWNLOAD ONE OF THE THE FORMATS)

 

 

 

 

 

 

 

 

 

SEED LIFESPAN CHART and viability test

For my February garden show, I talked about seed lifespan or viability on my radio show amongst other topics relative to February.

Here is a seed lifespan chart that I compiled from several charts online: SEED LIFESPAN

This is a general guideline and depends a lot on how the seeds were taken care of. I’ve had seeds germinate that were way past their prime. In fact, my giant green squash, ‘Jabba the Hut’ set a new NM State record in 2011 of 340 lbs! It came from a seed that was over 8 years old, which according to this chart, the lifespan should have been between 4-6 years old but it was the only seed I had. In fact some seeds have been germinated from tombs in Egypt centuries ago. So if you have a special seed, try it despite what the chart may say.

Below is a chart for optimal seed germination temperatures if you are growing from seed inside. It is very important you try to germinate seeds at their optimal temperature-too cold a temperature then the seeds might not germinate or even rot and too hot of temperature, the seeds may fry. This chart is also good as to what temp the soil should be if you direct seed outside.

(Zone 6a):  SEED GERMINATION CHART

This is an important topic this time of year as many of us are deciding whether our seeds are too old to germinate or still good and if we need to replace them. Here is some of the info I gave on the radio show:

‘Every seed has a shelf life. You can search how long seeds can be stored and how to test their viability. Fresh seeds are essential for good germination. Older seeds have less success of germinating.

To test them, take 10 seeds and soak them in water overnight and then put them in a damp paper towel and put them in a Ziploc bag and on a warm windowsill or on top of your refrigerator (but not a sunny place, you don’t want to fry the seeds). Then in a few days check them to see how many have germinated.’ If all 10 seeds germinate, then you have 100% germination, 5 seeds would be 50% and 2 seeds would be 20% and so on. I will usually get rid of any vegetable seeds 30% or less.

 

In the case for old flower seeds, I just throw out the seeds in spring and see what pops up. This is from last year’s garden-fantastic but of course we had a very rainy summer so that helped!

Look on the package to see the year the seed company sold them. I have noticed that some seed companies do not put the date on the packages, in which case I write down the year I bought them on the package.

Hope this helps when making decisions about which seeds to save and optimal seed germination temperatures when starting them.

Tomato seeds starting to come up April 9th

The tomato seeds are starting to germinate in their trays. It has taken only 5 days!  Still more to germinate but many are already up. A few haven’t germinated so I will replant if they don’t come up in a few days. They are under fluorescent ‘daylight’  T-8 lamps that are in a standard 48″ fluorescent light fixture that I got from Home Depot. They are also on heat mats and I have a heat mat thermostat set to 80 degrees. The heat mats and thermostat I got at Amazon. I never use to use a thermostat but one year without it, the temperature went to 100 degrees and the seeds fried. With a thermostat, it controls the temperature perfectly to whatever is the optimum temperature for each crop. In this case, the optimum range for tomato seeds for germination is between 70-85 degrees.

Tomato seeds planted April 5th

150 tomato seeds planted this year in these germination trays. 42 varieties

Every year it seems, I adjust my tomato seed planting schedule. This year is the latest I’ve ever started my tomato seeds-April 5th. Still trying to tweak it out about when the best time is to start them. If I plant seeds too early, the plants will get too tall before I transplant them outside in wall of waters. Last year I started seeds March 29th. So we will see how they do.

A couple of things have allowed me be able to start them later and get them in the garden earlier.

First, since I changed to Batch 64-Moonshine soil mix (from Agua Fria Nursery), the plants take off growing like a rocket as soon as they germinate. The list of ingredients in it is unbelievable. Once the seeds germinate, there is enough nutrients in this soil mix to basically fertilize your seedling for 6 weeks without adding anything else (except maybe liquid seaweed and Vitamin B at transplanting time to reduce transplant shock). Now I can plant them outside in 5 weeks instead of the 7-8 weeks in years past.

Secondly, I now start my seeds in these germination trays (see pic) where the cells are close together. The trays being shallower, seem to speed the germination process too—less soil to heat. These are a 20 row seedling flat.

Thirdly, it seems to be getting warmer sooner in the spring here in Santa Fe or at least that is my experience. Using wall of waters to protect the young tomato plants from cold nights, I was able to transplant my tomato plants outside on May 3rd, shaving 13 days off the ‘frost free’ date of May 15 that we have here in Zone 6b. They did just fine in their wall of waters.  But last year we were in a warm drought and this year may be different with all the precipitation we got this winter. We’ll see.

And lastly, maybe, just maybe, I’ve become a better gardener through the years…

Transplanting seedlings

Every year I get lots of questions on how to start seeds and transplant seedlings. To see how I start the seeds go here, but here’s how I transplant my baby seedlings up into larger pots.

transplanting seedlings_before transplanting

Here are the seedlings today from when I planted on February 8.  Notice the first true leaves are showing. They are now ready to transplant. Can’t let them get too big in these shallow seedling trays. With my marks, I can see what didn’t germinate.

 

seed starting tray with journal entry.jpg

Here’s the line up of what each number represents again if you want to see how each seed variety grew.

 

transplanting seedlings_rinse packs

I use 4 and 6 pack pots for transplanting up. I disinfect them in a kitchen sink full of water with about 2 tablespoons of bleach. Just dunk the pots and any trays you may use and then rinse them off and they are ready to plant. You don’t have to scrub them, just dip them in quickly, like they use to do with the glasses in those old college bars (oops, giving away my past!) If they are brand new, never been used before, then skip the bleaching.

 

BATCH 64_MOONSHINE

I’m using ‘Moonshine’ planting soil. I talked about it here. Great stuff.

 

transplanting seedlings_moisten soil

Be sure to pre-moisten the planting soil. Here I’m using a shallow ‘Tub Trug’. I love those tubs—so handy-from this to harvesting crops later and they come in fun colors.

 

transplanting seedlings_make holes

Make some holes with your finger big enough to accommodate the root ball. You’ll be surprised how big the little rootballs are.

 

transplanting seedlings_using knife

I take a small knife (this one plastic) and gently pry up the seedling out of the tray and carefully put it into a hole I made in the soil.

 

transplanting seedlings_transfering to 4 pack

Pick up seedlings by the leaves NOT the stem. The stems can get easily damaged so always handle them from the leaves. Notice the roots! I usually like to put the stems a little deeper in the hole so they stand upright.

 

transplanting seedlings_tamp soil

Gently pack the soil around them so they are sitting up nicely and not leaning.

 

transplanting seedlings_use seaweed

Water them with a diluted solution of  seaweed fertilizer and Superthrive to help with any transplant shock. Do NOT give them any fish fertilizer as that may give them too much nitrogen when first transplanting and send them into shock. Wait a couple of weeks before giving them any fertilizer with nitrogen. The seaweed and thrive help reduce any transplant shock.

transplanting seedlings_flat of transplants

Here is one of the first flats transplanted. Ain’t they pretty?! Now they are ready to take off and really grow! The next replanting will be into the greenhouse raised beds when they are bigger!

Seeds already germinating!

seed startingseegermination 02-16

I planted some lettuce and greens seeds on Feb 8 and by Feb 11 some are already germinating! That’s only 3 days. Wow. Unbelievable! Here’s the lineup again and how they’re doing so far:

#1 Yugoslavia Red lettuce just peaking up

#2 Santoro barely peaking up

#3 Slow-Bolt Cilantro not up

#4 Carmel spinach just starting to come up

#5 Baby Pak Choi way up

#6 Forellenschuss lettuce way up

Not surprising, the two larger seeds #3, the Slow-Bolt Cilantro and the #4 Carmel Spinach are slower to germinate. I imagine the bigger the seed, the longer it takes to germinate. But to my surprise, the spinach is starting to come up already and the little seeds like lettuce just exploded through the soil. Amazing. I’m totally surprised how fast some of them have germinated.

Now I just got to make sure to mist them heavily 2x-3x a day to keep the soil moist while they all germinate. I will spray diluted Chamomile tea on the baby seedlings tomorrow to keep Damping Off disease from coming. It works great.

How to Start Greens/lettuce seeds inside

Greens/lettuce seeds started inside February 8, 2016

Yesterday I planted some lettuce and greens seeds. Here’s how I did it:

seed germination tray

I cut this tray into thirds but you don’t have to. You can keep the tray intact.

I like shallow containers to start SMALL seeds as it is easier to get the correct soil temperature needed for germination and I can plant a lot of seeds in a small space. Bigger pots for small seeds are harder to get the soil temperature correct. Optimal seed germination temperature for greens and lettuces it is 65-70 °F and it should take between 7-10 days to germinate.

seed starting tray_dots

I mark each row every inch and plant a seed there

Before I put in the seeds, I marked each row with a dot (I used a silver sharpie) one inch apart so I could evenly space the seeds and that way I can also see if a seed germinated by that dot. I use Metro Mix 360 soil for starting seeds. I per-moisten the soil.

seed starting tray_seeds

Put kiddie (play) sand on top after putting seeds in rows.

I used a pencil to make a small hole in the Metro Mix and put a seed in it. Afterwards I put ‘kiddie’ play sand over each row to cover the seeds and pat it down. Small seeds can easily break through the sand when germinating. I would use bigger pots for larger seeds. You must keep the soil moist at all times till they germinate. Because the trays are so shallow, I only have to mist the pre-moisten soil with a sprayer, sometimes several times a day. You could put a clear top on it till germination happens. I never put the trays under a faucet to water as that could move the seeds around.

thermostat probeseed starting tray with thermostat

Here I have them sitting on a heat mat but I don’t turn the mat ‘on’ for greens.  For greens/lettuces I put the probe in the soil to see what temperature it is at with the thermostat. I find for greens/lettuces the lights above the seed trays provide all the heat needed to stay in that temperature range.  Here the thermostat reads 66°F. I’ll turn seedling heat mats on later for warm season crops like tomatoes which like the soil temperature much warmer for germination. The thermostat is great for controlling the temperature.

seed starting tray with journal entry.jpg

Write down what variety each row is in a notebook

I identify each row with a number and then keep a record of what each number represents instead of trying to write down what it is on that little piece of tape. There are 12 dots so that means since there are 6 rows in each ‘mini-flat’ that there are 72 seeds in this tiny space! After they germinate and their first two true (cotyledon) leaves appear, I will transplant them each plant into a 4 pack and from there directly into a cold frame, low tunnel or greenhouse. Still too early to  throw them outside without protection.

Here is what I planted:
1-Yugoslavian Red lettuce-butterhead type
2-Santoro lettuce-butterhead type
3-Slow-Bolt Cilantro
4-Carmel Spinach
5-Baby Pak Choi
6-Forellenschuss (trout) lettuce-romaine

Older Seeds-how to test for viability

seeds

If you have gone through your seeds and find packets that are over 3 years old, you may want to test them for viability. Are they still good enough to plant again? Many seeds are good for 2-3 years and some much longer if they didn’t get wet or damaged. I grew the state record for giant green squash (345 lbs) from a seed that was 8 years old. I was amazed. Read about the giant green squashes here; https://giantveggiegardener.com/2011/10/04/greenies-battle-it-out-for-who-will-go-to-the-weigh-off. So sometimes older seeds are fine too. Here are some things you can do with older seeds.

  1. First,  if they are over 3 years old I may toss them in the ground later in spring (especially flower seeds) to see if they germinate or
  2. I may test the seed packet (look at the date on the package) to see if they are still viable. Three years or older? Test them. To test them, take 10 seeds and soak them in water for a few hours to overnight and then put them in a damp paper towel and put them in a Ziploc bag and on a shady, warm windowsill or on top of your refrigerator (not a sunny place, you don’t wanna fry the seeds). Then in a few days check them to see how many have germinated.
  3. I use this chart  “Germination tables from Heirloom Seeds – Know when to plant all your vegetables.” to see how long it should take to germinate a particular seed under ideal conditions.  If none have germinated, keep checking them. After a few days, you’ll see some of them have germinated. So if 8 out of the 10 germinated, you have a 80% germination rate. If 5 out of the 1o seeds germinated, then you have a 50% germination rate, if only 2 have germinated than you have a 20% germination rate and so on.  I would probably toss those. This chart is also great to have when we are actually ready to start seeds inside under lights or directly outside (later) to see what is the optimum soil temperature is for each seed and how long it will take to germinate. I will post later on that when starting seeds inside or outside. This is just to test for seed viability right now.

How to Save Tomato Seeds

Some of you may still have the last of your tomatoes inside your house ripening. If you would like to save the seeds or if you don’t have any seeds but would like to learn how to save them for next year then read on. It’s a simple procedure where we must remove the gel from around the seeds before drying them.

But before that, the first thing to consider is if the tomato is a hybrid or an open pollinated (OP) or an heirloom tomato. Don’t save hybrid tomato seeds as they won’t grow out true meaning they will not grow out to be the same tomato. They revert to one parent or the other and are unstable so you won’t know what you’ll get. If you have open pollinated (OP) or heirloom tomatoes you can save the seeds as both will grow out into the same tomato. An exception to this might be if you plant cherry tomatoes close to the tomatoes whose seed you want to save. Cherry tomatoes could cross-pollinate with other tomatoes but most heirloom tomatoes do not cross with each other. Just grow your cherry tomatoes away from  your other ones.

Put tomato seeds in a small jar of water (viewed from the top)

Put tomato seeds in a small jar of water (viewed from the top)

First you want to save a tomato that is really ripe and soft. To save the seeds from tomatoes we must remove the gel from around the seeds. Cut the tomatoes open and squeeze the tomato with the gel and seeds into a jar and add about 2-3 inches of water. Cover the jar.

white mold grows on top of the water

white mold grows on top of the water

In a few days you will notice that there is a white mold growing on top of the water and most of the seeds will have sunk to the bottom of the jar. Don’t freak out, this white stuff is fermentation working on your seeds.

drain the tomatoes and stuff off

drain the tomatoes

After about 4 days, strain the tomato seeds in a fine sieve or strainer and wash the yuck and tomato stuff off of the seeds. If you wait too long the seeds will start to germinate which will ruin them.

Put your seeds on wax or parchment paper. Write down the variety.

Put your seeds on wax or parchment paper. Write down the variety.

The seeds can now be put on wax paper to dry. If you use paper towels, the seeds may stick to the paper causing trouble removing them. Be sure to label them so you remember which variety they are. After they are thoroughly dry, store them in a plastic bag or jar for next year. It’s fun to save seeds and see what happens next year.

2015 Santa Fe Seed Exchange

hg-seed-exchange

Santa Fe Seed Exchange-TODAY!
Tuesday, March 10, 2015

If you are looking for seeds and ideas for your vegetable garden, come to the Santa Fe Seed Exchange on Tuesday, March 10, 2015 from 4 pm-7 pm in Frenchy’s Barn on Agua Fria and Osage Ave. The City Parks Division and Home Grown New Mexico are hosting this event for all community gardens, school gardens and home gardeners. Agua Fria Nursery donated over $750 of seeds so there are plenty of seeds available. Come even if you do not have any to share. Bring flower, herb, vegetable and other seeds if you do.

The Santa Fe Master Gardeners will be at the event with an “Ask a Master Gardener” table for gardening questions and will have seed starting handouts to give away.

SB_BusinessCard_Back_photoThe SeedBroadcast organization will have their seedbroadcasting station to answer questions about saving seeds and seed story recording equipment.  Tell your story about the seed, where you got it, how you planted it and more.  See their website for stories across America.

Poki from Gaia Gardens and The Tomato Lady will be there with seeds also.

If you have questions, please contact: homegrownnewmexico1@gmail.com  or leave a message at 505-983-9706 and we will return your call.

Seed Starting For Early Spring Crops-Class handouts

The Seed Starting For Early Spring Crops class that I taught today was sponsored by one of the organizations I’m a member of called Home Grown New Mexico. Home Grown New Mexico puts on many classes about growing, raising, making and preserving your food throughout the year. They are about sustainability, urban farming and growing organically which is right up my alley and the classes are open to the public. If you’d like to see what other classes/workshop Home Grown New Mexico is putting on, check out their website homegrownnewmexico.org.

Now, here are the handouts if you weren’t able to make the class or if you didn’t get them as we ran out of them during the class today-it was definitely a full house with about 35 people attending. It was a good mix of Master Gardeners, Interns and the public that attended. I really like to teach when you all show up! Hope you learned something and enjoyed it!

Starting Cold Hardy Plants in Early Spring Inside-2014

seed germination chart

PRESPOUTING SEEDS

Cold hardy crops for early spring in March-April

COOL-WARM SEASON CROPS

Seed Starting For Early Spring Crops-Sat. March 15

coldframe crops

Saturday, March 15
Seed Starting For Early Spring Crops presented by Home Grown New Mexico
How to start seeds early for cool season crops
Time: 12:30 pm-2:30 pm
Instructor: Jannine Cabossel
Location: 3229 Rodeo Road (Rodeo Grounds/Large Annex building classroom)

Jannine Cabossel, a Master Gardener and ‘The Tomato Lady’ at the Santa Fe Farmers Market will teach a class on the basics of seed starting in spring for early crops: indoor seed starting for your spring garden, outdoor requirements for successful seed germination and basic indoor/outdoor seedling care. By starting seeds indoors in early spring you not only get a head-start on your year’s food production by protecting your crops from Santa Fe’s finicky spring climate, but you also get more time with your hands in the dirt. Many new tips this year plus learn varieties that do well in our cold climate.

Jannine has extensive experience in growing vegetables on her 3000 square foot garden using all organic methods. Follow her blog at giantveggiegardener.com. This class free! Become a 2014 Member for $35—includes all classes, potlucks and tour.

What unusual vegetable seeds are you trying this year?

seeds

I’m always interested in what unusual seeds people are trying (or have had success with).  So I’m sharing what seeds I will try, where I got them and I hope some of you will do the same. For a complete list of all my crops for 2014 go here.

2014 unusual seeds that I will try:

African Bushel gourd-big round gourds the size of a bushel basket! Suppose to be good to use as containers after they dry out. You know me and giant things!

White Egg gourds-from Southern Exposure Seed Exchange-small egg gourd-looks like white chicken eggs-sounds like fun! Now I can pretend my old girls are still laying!

Tarbais beans-from Baker Creek Heirloom Seeds-a pole bean that you dry out and cook for bean stews, soups and cassoulets. More delicate flavor than navy beans. These use to be hard to find in the states but thankfully Baker Heiloom Seeds has carried them for 2 years now.

Eyesines de Galeux-from Baker Creek Heirloom Seeds-a salmon warty winter squash that tastes divine. The more ‘worts’ the sweeter it tastes. More worts=more sugar in it.

Sweet Meat-Another great winter squash-so sweet you don’t have to add anything to it to sweeten it. Also a great keeper-I just finished eating our last one in February.

Peredovik sunflower seed– from Southern Exposure Seed Exchange-this is the black oil sunflower seed that your birds eat in bird seed food.

Jimmy Nardello pepper-a red ‘chili’ looking pepper but sweet-from Southern Exposure Seed Exchange-a sweet long red pepper delicious when sautéed.

Bullshorn (Corno Di Toro) pepper-a red ‘chili’ looking pepper but sweet-from Southern Exposure Seed Exchange-another sweet long red pepper delicious when roasted or sautéed.

‘Canoncito’ landrace red hot chili pepper-This one I got from the Santa Fe Farmer’s Market and is a local seed from north of Espanola.

Charentais melon-from Baker Heirloom Seeds-one of the most flavorful melons from France or so they say.

Purple Bumblebee tomatoes-from Baker Heirloom-small purple and green striped larger cherry tomato. Part of the new Artisan tomatoes out this year.

Round Black Spanish radish-from Baker Heirloom Seeds-I got one from our local organic market and it was delicious so I’m gonna try them this year.

Craupadine beets-from Baker Heirloom Seeds-one of the ugliest but sweetest tasting beets ever-from France.

Seed Starting Class

tomatoes 4_17_11

Today I taught a Seed Starting Class at the Rail Yard classroom here in Santa Fe. We ran out of the handouts because so many people showed up. It was a great class with lots of ideas shared by both me and the participants. I promised to put the all the handouts on my blog for those of you who didn’t get them.

HERE ARE THE HANDOUTS FROM CLASS:

COOL-WARM SEASON CROPS/JOHNNY’S SEEDSTARTING CHART

DIRECT SEEDING:TRANSPLANTING

PRESPOUTING SEEDS

STARTING SEEDS INSIDE

LIGHT TABLES:SEED STARTING

ALSO! Here are some of my posts that might be helpful on things we talked about today:

BUILDING A LIGHT BOX –   https://giantveggiegardener.com/category/gardening-tips/building-a-light-box-gardening-tips/

SEED STARTING TIPS –  https://giantveggiegardener.com/category/gardening-tips/starting-seeds-tips/

GOPHERS PROBLEMS/TRAPS –  https://giantveggiegardener.com/2011/01/20/gopher-problems/

DETERRING SQUIRRELS –  https://giantveggiegardener.com/2011/08/16/deterring-squirrels-from-eating-your-garden/

TOMATO SEEDS PLANTING INSIDE – https://giantveggiegardener.com/2011/03/22/tomato-seeds-planted-inside-march-21/

Finally, there is a ton of information on this site. All you have to do is look at the right hand column and go down to ‘Garden Topics’ and go to the subject that interests you. That way you will only get my posts on that subject and you don’t have to scroll through 4 years of posts.