Here are some pics of my garden this year. Now that we are in September, I wanted to capture it in all it’s glory before it’s gone. I’ve worked hard tweaking out the infrastructure with new framed beds and weed barriers and wood chips in the paths this year. Having retired from the Santa Fe Farmers Market two seasons ago has allowed me to do more in the garden. I also added some perennial fruit like raspberries and blackberries since I don’t need space for 125 tomato plants anymore! By mid-October or sooner, it will be toast with the first frost so might as well enjoy it while I have it. I have an abundance of flowers this year that I grew for my edible flower class and besides being beautiful and edible, they attract many beneficial insects and pollinators. Hope you enjoy it as much as I do!
This year my grape vines are doing fantastic and I only have 3 plants. The variety I planted 4 years ago is called Himrod which is a cross between Ontario and Thompson Seedless Grapes and is an American seedless table grape. It is a great eating variety to grow for our Zone 5-6 areas. It produces bunches of green seedless grapes with honeylike flavor and are juicy. The taste is divine!
Last year we had many hail storms that destroyed the grape leaves and bruised the grapes so badly that there was no harvest and that would have been our first year of harvesting. This year I covered them every time I thought a hail storm was going to hit or if I left the house and it paid off. We have so many grapes we are now drying some of them. It’s interesting that the beautiful green grapes turn brown when they dry. The raisins taste great – can’t wait to cook with them.