Tag Archives: organic vegetables
Artisan Farm Tour-2014
It’s been a very busy summer for me. I’ve been preparing for my tour here on the property since spring. Nothing like having people over to get things done. I’ve had a punch list that I’ve chipped away at and finally got almost all of them done before last weekend when I had an educational tour for the Santa Fe Master Gardeners of my little Artisan Farm here in Santa Fe. Between the Home Grown Kitchen Garden & Coop Tour (different tour the week before) and my tour last weekend, I’ve pretty much been headless all summer. Now it’s all over and I can get back to a more normal pace. But wait, I’m getting ready to go to the SF Farmer’s Market! Always something. I guess I can rest in the winter! Here are some pictures of my Artisan Farm tour last weekend. The garden looks the best ever…
Final 2011 Seed Lists
FINAL 2011 SEED LISTS (updated)
I’ve researched and updated the seed list I posted earlier about a month ago and thought some of you might like to know where I buy either the seeds or in some cases, the plants ready to transplant here in Santa Fe. So first I created a legend with abbreviations for each seed/nursery and then put them at the end of each seed listed. Hope this makes it easier for you so you don’t have to figure it out. I also show which tomatoes Amy Goldman’s ‘The Heirloom Tomato’ book recommends which I use as my ‘tomato bible’! I’ve put this in my page section called ‘Seed Lists’ at the top of the blog for later reference.
Here is the legend:
AFN-Agua Fria Nursery (plants)-1409 Agua Fria Street/Santa Fe, NM/505-983-4831
SFGH–Santa Fe Greenhouse (plants)-2904 Rufina Street/Santa Fe, NM/505-473-2700
BH– Baker Heirloom (seeds)
SSE– Seed Saver Exchange (seeds)
JSKG–John Scheepers Kitchen Garden
KS–Kitazawa Seed (seeds)
WCS–West Coast Seeds (seeds)
CG–Cooks Garden (seeds)
TF–Tomato Fest (seeds)
TG–Tomato Growers (seeds)
TT–Totally Tomatoes (seeds)
*AG/San Marzano-red plum/80 days/AFN (plants) or BH, SSE, (seeds)
Striped German-bicolor-SFGH (plants)
*AG/Gold Medal-bicolor-75-80 days-BH (seeds)
*AG/Ananas Noir-recommended by friend-BH, SSE (seeds)
BLACK OR PURPLE
Paul Robeson-black/75-85 days-AFN (plants)
Cherokee Purple/80 days-AFN (plants)
*AG/Pantano Romanesco-red/70-80 days-BH,TF(seeds)
*AG/Costoluto Genovese-red/78 days-TG(seeds)
*AG/Goldsman Italian American-red-BH (seeds)
*AG/Black Cherry-black/75 days-AFN (plants)
*AG/Green Grape-green/AFN (plants) or SSE (seeds)
HYBRIDS-I grow a few hybrids
Lemon Boy–AFN (plants)
Park’s Beefy Boy-red-70 days-AFN (plants)
Sun Sugar-yellow cherry-62 days-TT (seeds)
* AG-recommended by Amy Goldsman’s book, ‘The Heirloom Tomato’
2011 VEGGIE LIST
BEANS–Rattlesnake bean snap OG (remarkably flavored pole bean)-SSE (seeds)
PEPPER–Shishito (Japanese non hot pepper)-AFN (plants) or KS(seeds)
SUMMER SQUASH-ZUCCHINI–Costata Romanesco (best tasting zuke around)-BH (seeds)
WINTER SQUASH- Galeux d’ Eyesines and Red Warty Thing (that’s what it’s called!)-BH (seeds)
EGGPLANT-Fairy Tale (best sweet, no bitter taste and soft skin eggplant I’ve tasted)-AFN (plants) or TS (seeds)
CUCUMBERS–Parisian Pickling, De Bourbonne, Boothsby Blonde, Poona Kheera, Armenian and Parade– I grow cukes for either taste or which variety is best for different types of pickles-all BH (seeds) except Parade-SSE (seeds)
CORN-not this year (I’ll get it from our Farmers Market)
LETTUCES–Provencal Mix, Mesclun Mix, Buttercrunch, Yugoslavian Red, Santoro Lettuce, and Little Gem-CG (seeds)
CARROTS-Purple Haze CG (seeds) and Scarlet Nantes-SSE (seeds)
BOK CHOY-Extra Dwarf Pak Choy-BH (seeds)
CHARD-5 Color Silverbeet-SSE (seeds) and Argentata Swiss Chard-JSKG (seeds)
PEAS-Dwarf Sugar Gray-SSE, Oregon Spring II-BH (seeds)
2011 GIANT PUMPKINS & GIANT VEGGIE LIST
2010 GIANT PUMPKINS–all came from private growers
895 Grande 08 (1016 Daletas x 1385 Jutras)
421 Cabossel (895 Grande x self )
1046 Grande 10 (901 Hunt x 1385 Jutras)
GIANT GREEN SQUASH–all came from private grower
903 Noel 07 (848 McKenzie x self)
GIANT MARROW (like giant Zucchini)-all came from private growers
206.5 Wursten 09 or 75.4 Wursten 09
43 Cabossel 10
7.18 N. Harp 09 (5.58 Timm x open)-private grower
5.416 N, Harp 09 (5.58 Harp x open)-private grower
Big Zac/TT (seeds)
GIANT PEAR GOURD–private grower
89 Scherber 10
LONG GOURD–private grower
96″ Scherber 10
Titan-SSE, BH (seeds)
2011 EDIBLE FLOWER LIST
Following is the list of edible flowers that will be planted or are already on the property:
Calendula-Orange King-BH (seeds)
Lavender (in existing different area)
Marigold-Lemon Gem-TS (seeds) this is the only edible marigold
Nasturtiums-Tip Top -CG (seeds)-prettiest nasturiums
Pansies-get them anywhere
Violas-get them anywhere
Roses (in different existing area)
Black Oil Seed sunflower (for the birds!)-WCS (seeds)
2011 HERBS-Following is a list of herbs that will be planted or exist on the property
Basil-new SHGH (plants)
Lime Basil-new-SFGH (plants)
Thai Basil-new-SFGH (plants)
Dill-usually self seeds
I didn’t know carrots will flower-and what beautiful flowers they are! Here are some pics of a carrot flower. I forgot to pick the carrot from last year and it is going to seed now. I saw the carrot leaves a few weeks ago but ignored picking it as I thought it would be very woody and not very good to eat. See what can happen if you just let things be!
First I get to enjoy the roots, then the flowers (if I don’t eat the carrot!), and then I will try to get the seeds. Next year I will let a few more carrots go to seed as I like the flowers so much. Pure joy!
Santa Fe’s Farmer’s Market
This year the Santa Fe’s Farmer’s Market, which was recently rated as one of the best in the nation, was a juried-in only market for farmers. Well, I went in the their office and they said I got accepted but I haven’t received their acceptance letter yet which makes me nervous as it’s been 2 weeks. I need to know for sure because it will determine whether I plant more tomatoes or not. We’ll see…
I am known as ‘The Tomato Lady-Heirloom Tomatoes & Exotic Veggies’ for the discriminating cook. I grow varieties that you don’t get at the grocery stores or at our farmer’s market. See you there this summer! I’ll keep you posted when I start going to sell my produce on SATURDAY mornings this year-probably late June since I sell warm season crops…
I am starting some Romanesco broccoli seeds from Seed Saver’s Exchange, which if it will grow here, should be beautiful as shown. The apple green spiral pattern looks fantastic and they say the flavor and texture is better than regular broccoli. Grown and prized in Italy. The only drawback is it’s length of time and it likes cool weather. Great! Maybe I should grow it in the winter then but I’m gonna try it anyways!
The secret of carrots and beets in winter!
A couple of days ago was beautiful here so I went out and took out the last of my carrots and beets from last year so I can start some new ones for this year. I’ve been taking them out all winter even though it has been really cold here. The secret? I covered them last fall with about a foot of straw and they have been doing nicely under all that insulation. The ground never froze. Here are the carrots after I pulled off the straw and just before I dug them out.
The next picture is the freshly dug out carrots and beets. Notice I grew both purple and orange carrots. I planted all these last spring!
This picture- they are cleaned up in the kitchen. I love those purple carrots-really sweet tasting. They are purple on the outside and orange inside. Awesome!
And lastly is a picture of the chard from last year doing nicely. I will leave it in and cover it back up and will uncover it when it warms up. Chard is one of those vegetables that will come back each year if protected. And another bonus is the rabbits don’t know it exists under all that straw!
When should we start seeds?
HELPFUL TIME FRAMES FOR STARTING VEGGIE SEEDS
I found this nifty time frame chart about when to start some of our seeds indoors. Not all are listed but as I find more I’ll add it to this chart. Our last frost date here in Santa Fe (zone 5) is May 15 but you can adjust this to your time zone as it is listed as to how many weeks to start seeds ahead of your last frost date.
Please note-Anything you actually put out in the garden early before your last frost date, must have some kind of protection.
TOMATOES-6-8 weeks before last frost (sometimes even up to 10 weeks with proper lighting)
PEPPERS-8-12 weeks before last frost. Big deal around these parts of the southwest! I find they take forever to start!
EGGPLANTS-6-8 weeks before last frost. I find these take a long time to start also.
LETTUCE-5-6 weeks before last frost if you want to start indoors. (I also like to plant lettuce, spinach and different greens, carrot and beet seeds directly in the soil right after St. Patrick’s Day around here as they can handle a little frost but I still cover them with row cover at night)
SPINACH-5-6 weeks before last frost or plant directly outdoors (around St. Patrick’s Day)
GREENS (broccoli, chard, kale, cabbage,etc)-6-8 weeks before last frost (or plant after St. Patrick’s Day)
GIANT PUMPKINS (or any pumpkin)-2-4 weeks before last frost (but you must protect them if you put them out early) or just wait as they grow fast
MELONS-2-4 weeks before last frost or just wait as they grow fast
CUCUMBERS-2 -3 weeks before last frost or just wait as they grow fast
BEANS-2 -3weeks before last frost or just wait as they grow fast
SUMMER SQUASH-Just plant after last frost date directly in garden
WINTER SQUASH-Just plant after last frost date directly in garden